Right in the heart of Utrecht, Konnichiwa welcomes you into a world where Japanese tradition and contemporary elegance flow seamlessly together. Step inside and you’re met with warm copper, soft beige, and touches of fuchsia pink — a Feng Shui-inspired space designed to make you instantly feel at ease. Here, the chefs honour the spirit of classic Japanese cuisine while embracing new possibilities: traditional ingredients meet local products, resulting in delicate flavour combinations that feel both familiar and excitingly new.
At the sushi bar, Itamae masters Rockysan and Kelvinsan prepare refined, day-fresh creations — some traditional, others with a modern twist. The teppanyaki station offers a fine-dining “live cooking” experience from chefs Amansan and Takashisan, ensuring that every dish is served at its very best. And for those who love Japanese drinks, the sake bar invites you to explore a broad assortment of premium sakes and whiskies. Since 2000, Konnichiwa has been dedicated to creating an optimal Japanese dining experience, combining freshness, craftsmanship, and visual beauty in every plate.
A renewed Japanese experience, just steps from the Dom and Utrecht Central — this is Konnichiwa.
Visual Source: www.konnichiwa.nl, www.instagram.com/konnichi_wa_utrecht, www.facebook.com/Konnichiwa.Japansrestaurant/
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